Columbia's 36th Annual
Greek Festival!
Sept 14-17, 2023
1931 Sumter Street
Columbia SC 29201
Thu-Sat 10a-10p
Sun 12p-6p


Here is a sample of some of THE mouth-watering
Greek Festival pastries for you to enjoy.

Complete your meal by visiting our pastry shop for a delicious variety of Greek pastries and desserts, from koulourakia  to baklava sundaes.

Sold individually or pre-packaged.

  • Raspberry Pasta

    Layers of delicious chocolate cake filled with chocolate whipped cream and iced with raspberry glaze and chocolate shavings

  • Athenian Chocolate Mousse

    Chocolate mousse topped with whipped cream and chocolate chips.

  • Tiramisu Baklava

    Lady fingers dipped in rum and Grand Marnier then covered in mascarpone cheese mixed with espresso and topped with baklava shreds.

  • Karidopita

    Cake with batter made with ground walnuts, cinnamon and spices, then soaked with a honey syrup mixture and topped with ground walnuts.

  • Baklava Chocolate Cheesecake

    Ultra-rich chocolate mixed with baklava crumbles inside and baked baklava on top with a chocolate drizzle

  • Baklava Cheesecake

    Creamy cheesecake filled and topped with walnuts, honey and filo dough.

  • Baklava Brownie

    A creamy chocolate and nut brownie with baked baklava on top.

  • Strawberry Kok

    Two vanilla sponge cakes filled with strawberry cream in the middle covered outside with shaved almonds and strawberry glaze

  • Lemon Kok

    Two yellow sponge cakes filled with lemon cream covered outside with toasted coconut and lemon glaze

  • Chocolate Kok

    Two chocolate sponge cakes filled with chocolate cream and covered with chocolate glaze

  • Galactobouriko

    Flaky filled filo dough filled with sweet egg custard and drizzled with honey.

  • Diples

    Egg batter rolled and fried, dipped in honey syrup and sprinkled with nuts.

  • Cannoli

    Hard Pastry shell filled with a sweet ricotta cheese and chocolate chip blend & sprinkled with powdered sugar.

  • Koulourakia

    A buttery twisted shortbread cookie.

  • Finikia

    Cookies rolled in a mixture of cinnamon, sugar and ground walnuts.

  • Kourambiedes

    Light buttered cookies sprinkled with confectionery sugar that melt in your mouth.

  • Baklava

    Chopped walnuts and cinnamon-sugar between layers of pastry dough, baked then drenched with a honey syrup.

  • Kataifi

    A pastry, containing chopped nuts wrapped in a shredded dough, brushed with melted butter, baked, and smothered with a honey syrup.

  • Flogeres

    Layers of light, flakey phyllo with walnuts and spices rolled, baked, and covered with a sweet syrup

  • Ergolavo

    A classic, traditional sweet made with egg white and marzipan - light and delicious!